Vinod SAS Technology product is suitable for use on induction bases. Boasting an extra thick aluminium core sandwiched between two layers of stainless steel for even heating, this wok/kadai is equipped with a tempered glass lid with a steam vent for faster cooking. Perfect for sautéing vegetables, making gravies and preparing korma and stir fries, the wok/kadai features riveted handles to prevent heating. The high-quality stainless steel construction is hygienic and easy to clean, with a glossy mirror finish and dishwasher safety. Package includes one stainless steel wok/kadai 26cm (3.7L) and one glass lid for 6-7 people. Vinod Cookware, crafted in India, presents the Intelligent product line, offering cookware solutions engineered for modern kitchens.
